Vegetarian

Recipes

Friday, December 6, 2013
Rice and Smothered Cabbage Soup
Friday, November 1, 2013
Winter Squash Soup with Curry and Coconut Milk
Thursday, October 17, 2013
Denise’s Fruit-Filled Butter Cake
Sunday, October 6, 2013
Brown Sugar Clafoutis with Pears
Saturday, September 21, 2013
Rachel's Zucchini
Saturday, August 10, 2013
Soft Apricots with Riesling and Vanilla Bean
Friday, July 19, 2013
Apricot Macaroon Tart
Sunday, June 23, 2013
Pasta with Yogurt, Peas, and Chile
Saturday, May 4, 2013
Cream Cheese Pound Cake
Monday, March 25, 2013
Baked Oatmeal
Friday, January 25, 2013
Oatcakes
Friday, October 26, 2012
Banana Cereal Muffins
Thursday, August 23, 2012
British Flapjacks
Friday, May 4, 2012
Chewy Granola Bars with Pecans, Chocolate, and Cherries
Saturday, April 21, 2012
Pistachio-Citrus Pound Cake
Wednesday, March 21, 2012
Rye Crumble Bars with Jam
Thursday, March 8, 2012
Yeasted Buckwheat Waffles
Thursday, January 26, 2012
Olive Oil and Maple Granola
Thursday, January 12, 2012
Salted Chocolate Cookies
Thursday, December 8, 2011
Poached Pears with Warm Chocolate Sauce
Wednesday, November 23, 2011
Vegetable and Pearl Barley Soup
Friday, October 7, 2011
Salted Peanut Butter Cookies
Tuesday, September 27, 2011
Nigel Slater’s Pudding Cake of Honey, Cinnamon, and Plums
Saturday, September 17, 2011
Matthew’s Spicy Sauteed Corn
Monday, August 22, 2011
Lemon Frozen Yogurt with a Blueberry Stripe
Sunday, August 14, 2011
Oat Scones
Monday, July 18, 2011
Strawberry Conserve
Monday, June 27, 2011
Dorie Greenspan’s Tender Shortcakes
Friday, June 17, 2011
Deviled Eggs with Basil Aioli and Capers
Wednesday, May 11, 2011
Russian Egg and Mushroom Salad

Rice and Smothered Cabbage Soup

Winter Squash Soup with Curry and Coconut Milk

Denise’s Fruit-Filled Butter Cake

Brown Sugar Clafoutis with Pears

Rachel's Zucchini

Soft Apricots with Riesling and Vanilla Bean

Apricot Macaroon Tart

Pasta with Yogurt, Peas, and Chile

Cream Cheese Pound Cake

Baked Oatmeal

Oatcakes

Banana Cereal Muffins

British Flapjacks

Chewy Granola Bars with Pecans, Chocolate, and Cherries

Pistachio-Citrus Pound Cake

Rye Crumble Bars with Jam

Yeasted Buckwheat Waffles

Olive Oil and Maple Granola

Salted Chocolate Cookies

Poached Pears with Warm Chocolate Sauce

Vegetable and Pearl Barley Soup

Salted Peanut Butter Cookies

Nigel Slater’s Pudding Cake of Honey, Cinnamon, and Plums

Matthew’s Spicy Sauteed Corn

Lemon Frozen Yogurt with a Blueberry Stripe

Oat Scones

Strawberry Conserve

Dorie Greenspan’s Tender Shortcakes

Deviled Eggs with Basil Aioli and Capers

Russian Egg and Mushroom Salad