meatballs – Orangette https://orangette.net Wed, 16 Dec 2015 22:34:49 +0000 en-US hourly 1 https://wordpress.org/?v=6.2.2 Right now https://orangette.net/2014/06/right-now/ https://orangette.net/2014/06/right-now/#comments Mon, 09 Jun 2014 02:10:00 +0000 https://elitemporaryblog.wordpress.com/2014/06/09/right-now Hello from a train en route to Portland, Oregon! I’ll be at Jim Dixon’s Real Good Food olive oil warehouse tomorrow, Monday, from 3 to 4, if you’d like to stop by for some olive oil and a book, and then I’ll be reading at Powell’s on Burnside tomorrow night at 7:30. And then, on the way home, because I am an unstoppable book-signing machine, I’ll be swinging by the Bayview School of Cooking, in Olympia, for an event at 6:00 pm. If you’re in the area(s), come on out. Now, in the meantime, I promised you the recipe for June’s new favorite thing, which, now that I think about it, may also be my new favorite thing. The thing in question…

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A short leap https://orangette.net/2014/03/a-short-leap/ https://orangette.net/2014/03/a-short-leap/#comments Mon, 10 Mar 2014 20:44:00 +0000 https://elitemporaryblog.wordpress.com/2014/03/10/a-short-leap Our friend Ben is in town for a visit, and this past Friday, while we waited in line for lunch at Il Corvo – always worth the wait, in case you ever walked by and wondered – I told him about some lamb meatballs that I wanted to write up, but that I had a problem: the only photo I have is of the raw meat and seasonings in a bowl. Ooh, Ben said sharply, sucking air between his teeth, which I took to mean, That’s going to hurt. And yet.  AND YET. Maybe it will ease the blow to know that the reason why I have no meatball photo is that, by the time they’re done cooking, they smell so…

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