Comments on: A rare benefit https://orangette.net/2013/07/a-rare-benefit/ Wed, 16 Dec 2015 00:16:36 +0000 hourly 1 https://wordpress.org/?v=6.2.2 By: Rebecca Egbert https://orangette.net/2013/07/a-rare-benefit/#comment-37265 Tue, 17 Sep 2013 18:09:03 +0000 https://elitemporaryblog.wordpress.com/2013/07/19/a-rare-benefit#comment-37265 This tart looks incredible, but maybe it's the little legs in the picture I really love.

Thank you for your beauty.

]]> By: Rebecca Egbert https://orangette.net/2013/07/a-rare-benefit/#comment-37312 Tue, 17 Sep 2013 18:09:03 +0000 https://elitemporaryblog.wordpress.com/2013/07/19/a-rare-benefit#comment-37312 This tart looks incredible, but maybe it's the little legs in the picture I really love.

Thank you for your beauty.

]]> By: Anonymous https://orangette.net/2013/07/a-rare-benefit/#comment-37264 Thu, 05 Sep 2013 22:21:22 +0000 https://elitemporaryblog.wordpress.com/2013/07/19/a-rare-benefit#comment-37264 This is excellent! I used sweetened coconut, so reduced the sugar — only 1/3C in the crust & only 1/4C in the filling — just right with apricots, which needed a little sweetness.

Can't wait to try it with other fruits & also with part buckwheat (I used white wholewheat flour).

Many thanks for such a lovely dessert!

Max

]]> By: Anonymous https://orangette.net/2013/07/a-rare-benefit/#comment-37311 Thu, 05 Sep 2013 22:21:22 +0000 https://elitemporaryblog.wordpress.com/2013/07/19/a-rare-benefit#comment-37311 This is excellent! I used sweetened coconut, so reduced the sugar — only 1/3C in the crust & only 1/4C in the filling — just right with apricots, which needed a little sweetness.

Can't wait to try it with other fruits & also with part buckwheat (I used white wholewheat flour).

Many thanks for such a lovely dessert!

Max

]]> By: HadleyEG https://orangette.net/2013/07/a-rare-benefit/#comment-37263 Thu, 15 Aug 2013 13:29:12 +0000 https://elitemporaryblog.wordpress.com/2013/07/19/a-rare-benefit#comment-37263 I'm planning on making this today! I'm feeling pretty darn excited about it. I have a few peaches I'm going to use, and might also include some roasted rhubarb. Now the question is, do I use the whipping cream in the fridge to make whipped cream to top this, or save it to top something else this weekend….?? Life's tough questions.

]]> By: HadleyEG https://orangette.net/2013/07/a-rare-benefit/#comment-37310 Thu, 15 Aug 2013 13:29:12 +0000 https://elitemporaryblog.wordpress.com/2013/07/19/a-rare-benefit#comment-37310 I'm planning on making this today! I'm feeling pretty darn excited about it. I have a few peaches I'm going to use, and might also include some roasted rhubarb. Now the question is, do I use the whipping cream in the fridge to make whipped cream to top this, or save it to top something else this weekend….?? Life's tough questions.

]]> By: Kathleen https://orangette.net/2013/07/a-rare-benefit/#comment-37309 Thu, 08 Aug 2013 03:26:35 +0000 https://elitemporaryblog.wordpress.com/2013/07/19/a-rare-benefit#comment-37309 I had to pop by and share that I made this last week. I actually have SNED, but it was your post that brought my eyes to the recipe again. This tart will now be a standby for me. (I almost always have coconut in my house because of your granola recipes!) It's so easy and so freakin' delicious. I used 1/2 cup graham flour along with ww, blackberries & apricots for the fruit. Pistachios topping it off were icing on the cake- I loved them. Thanks, Molly!

]]> By: Kathleen https://orangette.net/2013/07/a-rare-benefit/#comment-37262 Thu, 08 Aug 2013 03:26:35 +0000 https://elitemporaryblog.wordpress.com/2013/07/19/a-rare-benefit#comment-37262 I had to pop by and share that I made this last week. I actually have SNED, but it was your post that brought my eyes to the recipe again. This tart will now be a standby for me. (I almost always have coconut in my house because of your granola recipes!) It's so easy and so freakin' delicious. I used 1/2 cup graham flour along with ww, blackberries & apricots for the fruit. Pistachios topping it off were icing on the cake- I loved them. Thanks, Molly!

]]> By: tiffany https://orangette.net/2013/07/a-rare-benefit/#comment-37308 Tue, 06 Aug 2013 15:45:16 +0000 https://elitemporaryblog.wordpress.com/2013/07/19/a-rare-benefit#comment-37308 I recently swapped a bit of coconut oil for butter and/or vegetable oil in my favourite pie crust and the results had people begging me to quit my job and open a bakery. That won't happen, but I appreciated the compliment, so I thought I'd pass it along — considering that you have coconut in the crust anyway 😉 Enjoy!

]]> By: tiffany https://orangette.net/2013/07/a-rare-benefit/#comment-37261 Tue, 06 Aug 2013 15:45:16 +0000 https://elitemporaryblog.wordpress.com/2013/07/19/a-rare-benefit#comment-37261 I recently swapped a bit of coconut oil for butter and/or vegetable oil in my favourite pie crust and the results had people begging me to quit my job and open a bakery. That won't happen, but I appreciated the compliment, so I thought I'd pass it along — considering that you have coconut in the crust anyway 😉 Enjoy!

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