Comments on: Seattlest gets jealous, makes soup

By: Miki

Miki — Thu, 12 Dec 2013 19:55:03 +0000

OMG, I just made your soup (from your book) and it is soooooo good! Thank you Molly, and have an excellent Christmas!!

By: Miki

Miki — Thu, 12 Dec 2013 19:55:03 +0000

OMG, I just made your soup (from your book) and it is soooooo good! Thank you Molly, and have an excellent Christmas!!

By: janet @ the taste space

janet @ the taste space — Sat, 15 Oct 2011 04:00:36 +0000

Oh, I wrote about it here: http://tastespace.wordpress.com/2011/10/04/butternut-squash-soup-with-pear-cider-and-vanilla-bean/

By: janet @ the taste space

janet @ the taste space — Sat, 15 Oct 2011 04:00:36 +0000

Oh, I wrote about it here: http://tastespace.wordpress.com/2011/10/04/butternut-squash-soup-with-pear-cider-and-vanilla-bean/

By: janet @ the taste space

janet @ the taste space — Sat, 15 Oct 2011 04:00:15 +0000

Your soup was delicious even though I modified it for a vegan crowd. The vanilla pairs so well with the sweet pear and squash. 🙂

By: janet @ the taste space

janet @ the taste space — Sat, 15 Oct 2011 04:00:15 +0000

Your soup was delicious even though I modified it for a vegan crowd. The vanilla pairs so well with the sweet pear and squash. 🙂

By: Laura

Laura — Sun, 17 Oct 2010 05:53:25 +0000

I finally tried your butternut squash soup with pear, cider and vanilla tonight. Yum yum! I paired it with the cider glazed salmon from your book for a very special dinner. We actually enjoyed everything so much that I posted it on my little food blog. Nooncafe.com. Thank you for your delicious recipes!!

By: Gigi

Gigi — Fri, 15 Jan 2010 02:37:58 +0000

I've become a hopeless addict to this soup. I've made it 4 times since November and will probably develop a lovely shade of orange to my skin (my new winter tan). Anyway, thanks a million for your site. I am working my way through it (to the detriment of my bum, but hey that's what Wii fit is for).

BTW, that green cabbage welcome takes some getting use to...I found the chocolate-n-orange header so sooothing.

By: Nurit "1 family. friendly. food."

Nurit "1 family. friendly. food." — Fri, 13 Mar 2009 16:33:00 +0000

I made this 2 nights ago, from your new book. Loved it! Although I was cheap abuot the vanilla and used the beans to make ice cream and only the pod for the soup. It was wonderful! great recipe. Loved the pears.

By: Molly

Molly — Wed, 07 Dec 2005 04:09:00 +0000

Nosheteria, you’re clearly a woman of excellent taste, so I’m thrilled that you enjoyed it. I too am a big fan of the butternut-apple-curry combination, but I thought this snazzy little twist was pretty fine…