Comments on: Pâte brisée for a pillow https://orangette.net/2005/02/pate-brisee-for-a-pillow/ Wed, 25 Jul 2018 15:02:29 +0000 hourly 1 https://wordpress.org/?v=6.2.2 By: Kate https://orangette.net/2005/02/pate-brisee-for-a-pillow/#comment-69616 Wed, 25 Jul 2018 15:02:29 +0000 https://elitemporaryblog.wordpress.com/2005/02/20/pate-brisee-for-a-pillow#comment-69616 Hi Molly, I’ve been making this tart for years, and will be making it again for my sister’s bridal shower this Saturday. How do you think it would fare if assembled and baked on Friday, and reheated in the oven on Saturday? Too risky? I know it doesn’t take long to put together, so not the end of the world if it ends up needing to be done the day of, but it would certainly make things easier.

Thank you for years of inspiration, culinary and otherwise.

]]> By: Claire Rogers https://orangette.net/2005/02/pate-brisee-for-a-pillow/#comment-61855 Sun, 05 Feb 2017 23:49:39 +0000 https://elitemporaryblog.wordpress.com/2005/02/20/pate-brisee-for-a-pillow#comment-61855 In reply to Clotilde.

Yes! I agree with you! Those were the very same words that caught my attention, too! Nice, eh?

]]> By: Molly https://orangette.net/2005/02/pate-brisee-for-a-pillow/#comment-988 Wed, 18 Mar 2015 18:10:04 +0000 https://elitemporaryblog.wordpress.com/2005/02/20/pate-brisee-for-a-pillow#comment-988 Sharon, it's not necessary to pre-bake the pastry here. But actually, if I were to make this tart today, I think I *would* pre-bake it – just because I now like my pastry to get a little more browned in the oven than I used to. It's up to you and your preferences.

]]> By: Anonymous https://orangette.net/2005/02/pate-brisee-for-a-pillow/#comment-987 Wed, 18 Mar 2015 13:41:31 +0000 https://elitemporaryblog.wordpress.com/2005/02/20/pate-brisee-for-a-pillow#comment-987 Hi Molly

I am making 2 of these delicious onion tarts for a party tonight – i see you have not pre baked the pastry – is it not necessary ?

I hope i get your response before i go 🙂

I love your site & thank you for your excellent methods & explantions – easy to follow .
Warm regards Sharon

]]> By: hannahalehandra https://orangette.net/2005/02/pate-brisee-for-a-pillow/#comment-986 Sat, 19 Nov 2011 12:12:35 +0000 https://elitemporaryblog.wordpress.com/2005/02/20/pate-brisee-for-a-pillow#comment-986 Molly I know this recipe has been on your blog for a long time now but I just had to comment to thank you for it! I tried it out a couple of months back and have made it several times since. It's so heavenly. It made my boyfriend a very happy man after coming home from work! And so for this, a million thank-yous. Kiss from England.xo http://hannahalehandra.blogspot.com/

]]> By: hannahalehandra https://orangette.net/2005/02/pate-brisee-for-a-pillow/#comment-984 Sat, 19 Nov 2011 12:12:35 +0000 https://elitemporaryblog.wordpress.com/2005/02/20/pate-brisee-for-a-pillow#comment-984 Molly I know this recipe has been on your blog for a long time now but I just had to comment to thank you for it! I tried it out a couple of months back and have made it several times since. It's so heavenly. It made my boyfriend a very happy man after coming home from work! And so for this, a million thank-yous. Kiss from England.xo http://hannahalehandra.blogspot.com/

]]> By: Harriet https://orangette.net/2005/02/pate-brisee-for-a-pillow/#comment-985 Thu, 01 Sep 2011 04:22:44 +0000 https://elitemporaryblog.wordpress.com/2005/02/20/pate-brisee-for-a-pillow#comment-985 Hi Molly–I just wanted to say that this is perhaps my husband's favorite thing that I make (it's way up there, anyway). I have a lot of fun making it, too. Thanks so much for posting it.

]]> By: Harriet https://orangette.net/2005/02/pate-brisee-for-a-pillow/#comment-983 Thu, 01 Sep 2011 04:22:44 +0000 https://elitemporaryblog.wordpress.com/2005/02/20/pate-brisee-for-a-pillow#comment-983 Hi Molly–I just wanted to say that this is perhaps my husband's favorite thing that I make (it's way up there, anyway). I have a lot of fun making it, too. Thanks so much for posting it.

]]> By: NSH https://orangette.net/2005/02/pate-brisee-for-a-pillow/#comment-982 Wed, 08 Sep 2010 02:39:36 +0000 https://elitemporaryblog.wordpress.com/2005/02/20/pate-brisee-for-a-pillow#comment-982 Oh my god this tart! Couldn't believe that 1/2 cup of liquid (it worked great with soymilk) and an egg plus onions could transform into this thing…I've just started a new job that I'm not that excited about (okay, I hate it), but I'm already excited to eat the leftovers at my desk tomorrow come lunchtime!

]]> By: gimletgirl https://orangette.net/2005/02/pate-brisee-for-a-pillow/#comment-981 Wed, 07 Oct 2009 01:28:43 +0000 https://elitemporaryblog.wordpress.com/2005/02/20/pate-brisee-for-a-pillow#comment-981 I made this for dinner… No time to the pate brisee (sorry), so bought a crust and rolled it out. Compensated by chopping/cooking some bacon to add (and used a bit of the bacon grease and olive oil for the onions). Still yum!!

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